The increased demand for palm oil has created a need for regulations on tropical conservation forests, protecting the biodiversity of some ecosystems and protecting against the destruction of species habitats as well as protecting indigenous communities.
GN Good Nutrition hit the ground running in 2024 by starting off with a safety and health training in January 2024 by Mr Rasanayagam who has extensive experience in implementing safety and health and environment in multinationals.
In Jan 2024, GNI attended an ESG webinar organised by Vistage Malaysia. The speaker was Deloitte Brian Ho, Partner, Southeast Asia Sustainability and Climate Leader.
We have just completed a joint study on the matrix value of lysolecithin together with the University of Kasetsart Thailand. The results will be published soon.